dijon mustard, vegetable oil, capers & canned anchovy recipes
7 recipes
Page 1
Salmon fillets with salsa verde
eatwell.co.nz
Ingredients: canned anchovy, vegetable oil, dijon mustard, capers, salmon, red wine vinegar, basil, parsley, garlic
Smoked duck breast with celeriac remoulade
deliciousmagazine.co.uk
Ingredients: canned anchovy, vegetable oil, dijon mustard, capers, smoked duck breast, chive, red wine vinegar, egg, celeriac, parsley, olive oil
Summer Tomato Salad With Spicy Tonnato Recipe
seriouseats.com
Ingredients: canned anchovy, vegetable oil, dijon mustard, capers, canned tuna, lemon, pepper paste, sesame seed, extra virgin olive oil, basil, egg, tomato
Summer Tomato Tonnato Salad Recipe
seriouseats.com
Ingredients: canned anchovy, vegetable oil, dijon mustard, capers, canned tuna, lemon, sesame seed, extra virgin olive oil, basil, egg, tomato, chile pepper
Herb-crusted rack of lamb
bbc.co.uk
Ingredients: canned anchovy, vegetable oil, dijon mustard, capers, pancetta, rack of lamb, beef stock, rustic italian bread, fava beans, lemon, zucchini, basil, artichoke, parsley, black olives, onion, mint
Crab Caesar Salad
greatchefs.com
Ingredients: canned anchovy, vegetable oil, dijon mustard, capers, canned crab, caesar dressing, parmesan, croutons, lemon, basil oil, romaine, chive, red wine vinegar, egg, olive oil, tomato, pickle, garlic
Lamb stew with polenta
bbc.co.uk
Ingredients: canned anchovy, vegetable oil, dijon mustard, capers, chicken stock, lamb neck, parmesan, milk, butter, celery, white wine, shallot, red wine vinegar, rosemary, carrot, polenta, parsley, olive oil, tomato paste, garlic, tarragon