dijon mustard, walnut, arugula, garlic & balsamic vinegar recipes

9 recipes

Page 1

Cranberry Harvest Turkey Salad

dinnerthendessert.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, turkey breast, blue cheese, olive oil, craisins

Beet and Arugula Salad

cleananddelicious.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, goat cheese, extra virgin olive oil, beetroot, craisins

Fall Harvest Salad

thehomecookskitchen.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, blue cheese, maple syrup, dried cherry, apple, extra virgin olive oil

Arugula Salad with Roasted Pork Tenderloin, Pears & Blue Cheese

eatingwell.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, pork fillet, blue cheese, lemon, extra virgin olive oil, rosemary, honey, pear

Grilled Portobello Mushrooms with Walnut Arugula

everylastbite.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, lemon, portobello mushroom, extra virgin olive oil, coconut aminos, olive oil, oregano, chili flake

Tarragon pork tenderloins

goodtoknow.co.uk

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, pork fillet, butter, strawberry, rosemary, olive oil, thyme, onion, tarragon

Fall Harvest Salad

abeautifulplate.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, chicken breast, blue cheese, lemon, radicchio, maple syrup, apple, extra virgin olive oil, beetroot, pear, endive, pomegranate

Garden Berry Salad with Creamy Balsamic Dressing

homemadefoodjunkie.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, yogurt, soy sauce, feta, strawberry, bok choy, kale, cucumber, honey, olive oil, tomato, bell pepper, raspberry

Lentil Salad with Walnuts, Goat Cheese and Sun-Dried Tomatoes

foodandspice.com

Ingredients: walnut, balsamic vinegar, dijon mustard, arugula, garlic, walnut oil, goat cheese, lemon, red onion, sun dried tomato, rosemary, bay leaf, olive oil, mustard powder, thyme, green lentils, cayenne