dill, celery, potato, onion & vinegar recipes
11 recipes
Page 1
Slow Cooker German Potato Salad
simple-nourished-living.com
Ingredients: celery, dill, vinegar, onion, potato, bacon, flour, wholegrain mustard
German Potato Salad
wideopeneats.com
Ingredients: celery, dill, vinegar, onion, potato, bacon, honey, wholegrain mustard, parsley
The BEST Potato Salad Recipe
thekitchengirl.com
Ingredients: celery, dill, vinegar, onion, potato, greek yogurt, dijon mustard, egg, mayonnaise, pickle
Dill Pickle Potato Salad
spendwithpennies.com
Ingredients: celery, dill, vinegar, onion, potato, pickling juice, dijon mustard, egg, mayonnaise, pickle
Creamy Dill Potato Salad
onesweetappetite.com
Ingredients: celery, dill, vinegar, onion, potato, sour cream, lemon, dijon mustard, egg, mayonnaise, seasoned salt
Sauerkraut Sausage Soup
tasteofhome.com
Ingredients: celery, dill, vinegar, onion, potato, chicken broth, kielbasa, cream of mushroom, sauerkraut, carrot, button mushroom, sugar
grandma katrina's russian borscht Recipe - (4.2/5)
gourmandize.com
Ingredients: celery, dill, vinegar, onion, potato, beef stock, sour cream, butter, cabbage, pickled beets, carrot, beetroot, canned tomato
Classic Red Borscht Recipe (Beet Soup)
cook.me
Ingredients: celery, dill, vinegar, onion, potato, chicken broth, ketchup, carrot, bay leaf, white beans, olive oil, beetroot, bell pepper, garlic
One Pot Beet Borscht Soup
onepotrecipes.com
Ingredients: celery, dill, vinegar, onion, potato, beef broth, butter, canned cannellini beans, cabbage, carrot, vegetable oil, bay leaf, tomato paste, beetroot, garlic
Hearty Borscht
justapinch.com
Ingredients: celery, dill, vinegar, onion, potato, whole chicken, chicken stock, beef broth, sour cream, butter, carrot, parsley, beetroot, parsnip, garlic, vegetable broth
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: celery, dill, vinegar, onion, potato, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, butter, white wine, extra virgin olive oil, chive, fresh mint, basil, carrot, vegetable oil, egg, peas, leek, arugula, saffron, cilantro, garlic, lime, chervil