dill, eggplant, tomato, olive oil & almond recipes

1 recipes

Page 1

Ras el hanout spiced leg of lamb with aubergine pilaf

olivemagazine.com

Ingredients: almond, dill, eggplant, olive oil, tomato, leg of lamb, chicken stock, yogurt, cumin, lemon, ginger root, pomegranate molasses, coriander, honey, long-grain white rice, jalapeno, cinnamon, onion, green cardamom, garlic, ras el hanout, pomegranate