dill, extra virgin olive oil, fresh mint, garlic & carrot recipes
5 recipes
Page 1
Moroccan Carrot Salad
cheftimestwo.com
Ingredients: dill, extra virgin olive oil, fresh mint, carrot, garlic, cumin, cracked pepper, lemon, champagne vinegar, cayenne
Fresh Herb & Lemon Bulgur Pilaf
eatingwell.com
Ingredients: dill, extra virgin olive oil, fresh mint, carrot, garlic, walnut, bulgur, cumin, lemon, ginger root, parsley, onion, turmeric, vegetable broth
Amazing Grilled Chicken Salad
howtofeedaloon.com
Ingredients: dill, extra virgin olive oil, fresh mint, carrot, garlic, chicken thighs, pesto, lemon, red onion, cucumber, red wine vinegar, mixed mushrooms, basil, dijon mustard, tomato, leaf lettuce, asparagus, sugar, canned chickpea
Open-Faced Pitas with Rotisserie Lamb with Pomegranate and Mint, Grilled Tomatoes, and Greek Slaw
foodnetwork.com
Ingredients: dill, extra virgin olive oil, fresh mint, carrot, garlic, leg of lamb, pita, feta, lemon, cherry tomato, red cabbage, cabbage, pomegranate molasses, rosemary, honey, red wine, bay leaf, dijon mustard, oregano, pomegranate juice, onion, canola oil
Fish and Chips with Basil Oil
foodnetwork.com
Ingredients: dill, extra virgin olive oil, fresh mint, carrot, garlic, scallop, halibut, prawns, salmon, john dory, heavy cream, flour, butter, celery, white wine, chive, basil, vegetable oil, egg, peas, leek, vinegar, arugula, saffron, cilantro, onion, potato, lime, chervil