dill, kalamata olives, dijon mustard & canned chickpea recipes
7 recipes
Page 1
Greek Orzo Salad
delish.com
Ingredients: dill, kalamata olives, dijon mustard, canned chickpea, orzo, feta, lemon, red onion, cherry tomato, extra virgin olive oil, cucumber
Greek Bean Salad
yellowblissroad.com
Ingredients: dill, kalamata olives, dijon mustard, canned chickpea, pita, lemon, red onion, canned cannellini beans, cucumber, red wine vinegar, olive oil, oregano, garlic
Greek Orzo Salad Recipe
acouplecooks.com
Ingredients: dill, kalamata olives, dijon mustard, canned chickpea, orzo, feta, lemon, shallot, roasted red peppers, extra virgin olive oil, cucumber, white wine vinegar, oregano, mint
Mediterranean Orzo Salad
acouplecooks.com
Ingredients: dill, kalamata olives, dijon mustard, canned chickpea, orzo, feta, lemon, shallot, roasted red peppers, extra virgin olive oil, cucumber, white wine vinegar, oregano, mint
Greek Orzo Salad
kathysvegankitchen.com
Ingredients: dill, kalamata olives, dijon mustard, canned chickpea, orzo, lemon, red onion, cherry tomato, garlic powder, cucumber, red wine vinegar, fresh mint, chili flake, italian seasoning
One Bite Falafel Kebabs (Vegan, Gluten Free)
veggiechick.com
Ingredients: dill, kalamata olives, dijon mustard, canned chickpea, panko, cumin, lemon, cherry tomato, flax, cucumber, mayonnaise, smoked paprika, parsley, olive oil, cinnamon, onion, garlic
Greek Chicken Salad
theforkedspoon.com
Ingredients: dill, kalamata olives, dijon mustard, canned chickpea, chicken breast, feta, cracked pepper, lemon, red onion, cherry tomato, romaine, cucumber, red wine vinegar, rosemary, parsley, olive oil, oregano, bell pepper, thyme, avocado, garlic, canned artichoke