dill, kalamata olives, lemon & vegetable broth recipes
4 recipes
Page 1
Asparagus Couscous Salad
veganinthefreezer.com
Ingredients: lemon, dill, kalamata olives, vegetable broth, couscous, extra virgin olive oil, garlic powder, baby greens, bell pepper, asparagus, scallion
Mediterranean Lentil Salad
wholefully.com
Ingredients: lemon, dill, kalamata olives, vegetable broth, feta, red onion, cherry tomato, extra virgin olive oil, cucumber, red wine vinegar, parsley, oregano, green lentils
Greek Quinoa Salad
wholefully.com
Ingredients: lemon, dill, kalamata olives, vegetable broth, feta, red onion, cherry tomato, extra virgin olive oil, cucumber, red wine vinegar, honey, parsley, oregano, bell pepper, quinoa
One-Skillet Baked Greek Lemon Chickpeas and Rice
bestofvegan.com
Ingredients: lemon, dill, kalamata olives, vegetable broth, white wine, cherry tomato, sun dried tomato, long-grain white rice, olive oil, chickpea, oregano, baby greens, onion, garlic, chili flake