dill, kalamata olives, olive oil, oregano, lemon, red wine vinegar & canned artichoke recipes
2 recipes
Page 1
Greek-Marinated Pork Tenderloin with Tzatziki
gatheranddine.com
Ingredients: lemon, dill, kalamata olives, red wine vinegar, olive oil, oregano, canned artichoke, pork fillet, greek yogurt, feta, red onion, extra virgin olive oil, cucumber, tomato, garlic
Greek Chicken Salad
theforkedspoon.com
Ingredients: lemon, dill, kalamata olives, red wine vinegar, olive oil, oregano, canned artichoke, chicken breast, feta, cracked pepper, red onion, cherry tomato, romaine, cucumber, rosemary, dijon mustard, parsley, bell pepper, thyme, avocado, garlic, canned chickpea