dill, olive oil, canned tomato, parsley & basil recipes
6 recipes
Page 1
Creamed Tomato soup with Parmesan, Feta & Italian Herbs
recipecommunity.com.au
Ingredients: dill, basil, parsley, olive oil, canned tomato, parmesan, cream, feta, onion, garlic
Greek Bean Soup
allrecipes.com
Ingredients: dill, basil, parsley, olive oil, canned tomato, celery, pinto beans, oregano, onion, sugar, garlic
Tunisian Shakshuka
globallyflavored.com
Ingredients: dill, basil, parsley, olive oil, canned tomato, goat cheese, cumin, paprika, egg, bell pepper, onion, garlic, chili flake
Pork Roast and Vegetable Stew
bhg.com
Ingredients: dill, basil, parsley, olive oil, canned tomato, pork shoulder, butter, celery, dried chives, baby carrot, corn, onion, pasta sauce, potato
Italian-Style Tomato and Herb Gigantes
foodandspice.com
Ingredients: dill, basil, parsley, olive oil, canned tomato, cracked pepper, lemon, paprika, kalamata olives, bay leaf, jalapeno, tomato, oregano, lima beans, thyme, onion, garlic
Slow Cooker Vegetable Soup
diethood.com
Ingredients: dill, basil, parsley, olive oil, canned tomato, celery, lemon, carrot, bay leaf, smoked paprika, tomato paste, corn, oregano, green beans, thyme, onion, potato, garlic, vegetable broth