dill, olive oil, canned tomato, parsley & pine nut recipes
2 recipes
Page 1
Armenian Stuffed Grape Leaves
readthespirit.com
Ingredients: pine nut, dill, parsley, olive oil, canned tomato, lemon, currant, fresh mint, grape leaves, allspice, cinnamon, onion, green cardamom, sugar, white rice
Rice Casserole with Pine Nuts
vegetariantimes.com
Ingredients: pine nut, dill, parsley, olive oil, canned tomato, celery, paprika, brown sugar, brown rice, currant, carrot, bay leaf, bell pepper, thyme, onion, garlic