dill, oregano, olive oil, cucumber, bell pepper & canned chickpea recipes
4 recipes
Page 1
Greek Chickpea Salad
hip2save.com
Ingredients: dill, cucumber, olive oil, oregano, bell pepper, canned chickpea, feta, lemon, red onion, cherry tomato, kalamata olives, white wine vinegar, black olives, mint, garlic
Greek Roasted Veggie Couscous Bowls
100daysofrealfood.com
Ingredients: dill, cucumber, olive oil, oregano, bell pepper, canned chickpea, couscous, yogurt, feta, lemon, red onion, cherry tomato, kalamata olives, red wine vinegar, broccoli, carrot, garlic
Greek quinoa bowls with chickpeas, peppers and eggplant
weightwatchers.com
Ingredients: dill, cucumber, olive oil, oregano, bell pepper, canned chickpea, greek yogurt, feta, cumin, lemon, red onion, cherry tomato, kalamata olives, eggplant, fresh mint, cooking spray, quinoa, garlic
Greek Chicken Salad
theforkedspoon.com
Ingredients: dill, cucumber, olive oil, oregano, bell pepper, canned chickpea, chicken breast, feta, cracked pepper, lemon, red onion, cherry tomato, kalamata olives, romaine, red wine vinegar, rosemary, dijon mustard, parsley, thyme, avocado, garlic, canned artichoke