dill, oregano, olive oil, red wine vinegar, feta, kalamata olives, cucumber & eggplant recipes
1 recipes
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Whole roast aubergines with tahini yogurt and Greek salad
deliciousmagazine.co.uk
Ingredients: feta, dill, kalamata olives, eggplant, cucumber, red wine vinegar, olive oil, oregano, yogurt, pita, lemon, red onion, cherry tomato, extra virgin olive oil, tahini, basil, chile pepper, garlic