dill, parsley, canned chickpea & romaine recipes
5 recipes
Page 1
Vegan Ranch Chickpea Sandwich
itdoesnttastelikechicken.com
Ingredients: dill, romaine, parsley, canned chickpea, bread, celery, dried chives, red onion, garlic powder, apple cider vinegar, onion powder, cilantro, vegan mayonnaise
Lemon-Chicken & Pepe Soup
foxeslovelemons.com
Ingredients: dill, romaine, parsley, canned chickpea, chicken stock, cooked chicken, short-cut pasta, celery, lemon, zucchini, olive oil, garlic, scallion, chili flake
Mediterranean Power Bowl {Gluten Free}
nutritiouseats.com
Ingredients: dill, romaine, parsley, canned chickpea, feta, lemon, balsamic vinegar, cherry tomato, cucumber, olive oil, oregano, quinoa, agave nectar, garlic
Roasted Chickpea Salad with Vegan Ranch Dressing
emilieeats.com
Ingredients: dill, romaine, parsley, canned chickpea, almond milk, lemon, dried chives, cherry tomato, silken tofu, garlic powder, cucumber, carrot, olive oil, corn, apple cider vinegar, onion powder, avocado, agave nectar, garlic, cayenne
Greek Chicken Salad
theforkedspoon.com
Ingredients: dill, romaine, parsley, canned chickpea, chicken breast, feta, cracked pepper, lemon, red onion, cherry tomato, kalamata olives, cucumber, red wine vinegar, rosemary, dijon mustard, olive oil, oregano, bell pepper, thyme, avocado, garlic, canned artichoke