dill, parsley, shallot & cayenne recipes
11 recipes
Page 1
Puff Pastry Salmon Tart
eatsmarter.com
Ingredients: dill, shallot, parsley, cayenne, smoked salmon, heavy cream, puff pastry, butter, dried peas, egg
Easy Salmon Patties (Cakes)
zestfulkitchen.com
Ingredients: dill, shallot, parsley, cayenne, salmon, lemon, chive, dijon mustard, egg, mayonnaise, olive oil
Soundview Crab Salad
allrecipes.com
Ingredients: dill, shallot, parsley, cayenne, worcestershire, crab, sour cream, lemon, paprika, mayonnaise, sweet pickle relish
Quinoa Dolmadakia (Stuffed Grape Leaves)
foodandspice.com
Ingredients: dill, shallot, parsley, cayenne, pine nut, lemon, chive, grape leaves, olive oil, quinoa, dry vermouth, celery seed
Quinoa Goat Cheese and Parmesan Cakes
foodandspice.com
Ingredients: dill, shallot, parsley, cayenne, parmesan, spelt, goat cheese, cumin, cracked pepper, egg, olive oil, quinoa, chile pepper
Black-Eyed Pea Burgers
toriavey.com
Ingredients: dill, shallot, parsley, cayenne, panko, carrot, black-eyed peas, grapeseed oil, egg, smoked paprika, tomato paste, turmeric, garlic
Fresh Herbs With Corn, Asparagus, and Chickpeas Recipe
seriouseats.com
Ingredients: dill, shallot, parsley, cayenne, greek yogurt, cumin, lemon, extra virgin olive oil, fresh mint, sumac, cilantro, sweet corn, asparagus, canned chickpea
Southern Salmon Croquettes
recipesfromapantry.com
Ingredients: dill, shallot, parsley, cayenne, worcestershire, salmon, greek yogurt, cumin, lemon, paprika, vegetable oil, cornmeal, egg, capers, bell pepper, gluten-free panko
American-style monkfish
gourmandasia.com
Ingredients: dill, shallot, parsley, cayenne, lobster bisque, prawns, mussel, monkfish, butter, white wine, black rice, orange, olive oil, canned tomato, garlic, cognac
Lentil Pomegranate Stew with Beets and Spinach
foodandspice.com
Ingredients: dill, shallot, parsley, cayenne, cumin, cracked pepper, sun dried tomato, brown rice, pomegranate molasses, jalapeno, olive oil, cinnamon, beetroot, lentils, spinach, onion, turmeric, lime, vegetable broth, green lentils
Herbed Quinoa & Chickpea Stuffed Tomatoes with Romesco
eatfigsnotpigs.com
Ingredients: dill, shallot, parsley, cayenne, pine nut, almond, cracked pepper, lemon, vegan feta, chive, basil, smoked paprika, tomato paste, tomato, bell pepper, thyme, quinoa, avocado oil, garlic, canned chickpea, vegetable broth, sherry vinegar