dill, parsley, shallot, extra virgin olive oil & white wine recipes
2 recipes
Page 1
Pistou-crusted barramundi with pommes de terre a la Sarladaise
gourmettraveller.com.au
Ingredients: dill, white wine, shallot, extra virgin olive oil, parsley, clam, barramundi, duck fat, walnut, butter, cream, chard, anise liqueur, potato, garlic
Summer vegetable soup with mussels
bbc.co.uk
Ingredients: dill, white wine, shallot, extra virgin olive oil, parsley, mussel, canned anchovy, butter, celery, lemon, zucchini, fennel, fresh mint, basil, carrot, dijon mustard, radish, capers, watercress, tarragon, vegetable broth