dill, tomato, olive oil, zucchini & basil recipes
7 recipes
Page 1
Summer Garden Soup
tasteofhome.com
Ingredients: dill, zucchini, basil, olive oil, tomato, chicken broth, peas, green beans, onion, garlic, tarragon
Classic Ratatouille
31daily.com
Ingredients: dill, zucchini, basil, olive oil, tomato, eggplant, oregano, bell pepper, thyme, onion, garlic
Stuffed Zucchini Blossoms with Roasted Vegetables
eatsmarter.com
Ingredients: dill, zucchini, basil, olive oil, tomato, mixed ground meat, frying oil, eggplant, long-grain white rice, tomato paste, thyme, onion, mint
Prawns with Asparagus and Caponata Recipe
timesofindia.com
Ingredients: dill, zucchini, basil, olive oil, tomato, prawns, butter, ketchup, white wine, balsamic vinegar, eggplant, black olives, onion, asparagus, garlic, lime
Michael’s Vegetarian Chili
andreasrecipes.com
Ingredients: dill, zucchini, basil, olive oil, tomato, canned kidney beans, cumin, lemon, tomato sauce, canned black beans, anaheim pepper, jalapeno, cinnamon, oregano, serrano pepper, cilantro, bell pepper, chili powder, onion, summer squash, canned tomato, garlic, canned chickpea
Baked Potatoes with Four Fillings
eatsmarter.com
Ingredients: dill, zucchini, basil, olive oil, tomato, sardines, canned tuna, pesto, parmesan, heavy cream, fresh mozzarella, yogurt, sour cream, cottage cheese, creme fraiche, cream cheese, green olives, cucumber, egg, onion, potato, tarragon, scallion
Easy Graphic Quiches
chefclub.tv
Ingredients: dill, zucchini, basil, olive oil, tomato, deli ham, salmon, ricotta, heavy cream, pie crust, mozzarella, sour cream, cheddar, cream cheese, tomato sauce, red onion, lettuce, eggplant, egg, peas, leek, black olives, thyme, onion, asparagus, edible flowers, mustard