dill, vegetable broth, beetroot, sour cream & tomato recipes
5 recipes
Page 1
Vegetarian Borscht – beetroot soup with sour cream
supergoldenbakes.com
Ingredients: sour cream, dill, beetroot, tomato, vegetable broth, butter, celery, apple, carrot, bay leaf, allspice, olive oil, clove, onion
Moosewood Cookbook Borscht
coffeeandquinoa.com
Ingredients: sour cream, dill, beetroot, tomato, vegetable broth, butter, celery, red cabbage, honey, carrot, tomato paste, apple cider vinegar, onion, potato, caraway
Creamy Beet Borscht
foodandspice.com
Ingredients: sour cream, dill, beetroot, tomato, vegetable broth, lemon, balsamic vinegar, carrot, bay leaf, jalapeno, olive oil, onion, turnip, potato, garlic
Russian Cabbage Borscht
crecipe.com
Ingredients: sour cream, dill, beetroot, tomato, vegetable broth, butter, celery, red cabbage, honey, carrot, tomato paste, apple cider vinegar, onion, potato, caraway
Quinoa Soup with Beets and Fresh Dill
foodandspice.com
Ingredients: sour cream, dill, beetroot, tomato, vegetable broth, cumin, cracked pepper, lemon, balsamic vinegar, bay leaf, jalapeno, olive oil, thyme, quinoa, onion, garlic, cayenne