ditalini, extra virgin olive oil, parmesan & canned chickpea recipes

3 recipes

Page 1

Pasta e Fagioli with Chickpeas

foodnetwork.com

Ingredients: parmesan, ditalini, extra virgin olive oil, canned chickpea, celery, rosemary, carrot, tomato paste, onion, endive, garlic

Chef John's Minestrone Soup

crecipe.com

Ingredients: parmesan, ditalini, extra virgin olive oil, canned chickpea, chicken broth, pancetta, celery, cabbage, canned whole tomato, chard, parsley, olive oil, borlotti beans, onion, garlic, chili flake, italian seasoning

Instant Pot Pasta E Fagioli Soup

mamaharriskitchen.com

Ingredients: parmesan, ditalini, extra virgin olive oil, canned chickpea, ground turkey, pancetta, sweet italian sausage, celery, tomato sauce, white wine, canned cannellini beans, soup base, rosemary, basil, carrot, bay leaf, smoked paprika, parsley, oregano, thyme, onion, canned tomato, garlic, chili flake