dumpling wrapper, ground pork, shaoxing wine & egg recipes
7 recipes
Page 1
Chinese Shrimp Dumplings (Shiu Mai)
therecipe.website
Ingredients: ground pork, dumpling wrapper, shaoxing wine, egg, shrimp, soy sauce, sesame oil, shiitake mushroom, scallion, bamboo shoot, water chestnut
Chinese Pork Dumpling Recipe
bebraveandbloom.com
Ingredients: ground pork, dumpling wrapper, shaoxing wine, egg, soy sauce, dark soy sauce, soup base, ginger root, vegetable oil, chinese celery, sugar, scallion
How To Make Dumplings Without A Steamer
foodrepublic.com
Ingredients: ground pork, dumpling wrapper, shaoxing wine, egg, soy sauce, ginger root, rice wine vinegar, toasted sesame oil, sriracha, sugar, garlic, scallion
Chuan Wei Hun Tun (Sichuan Wontons in Chili Sauce)
tarasmulticulturaltable.com
Ingredients: ground pork, dumpling wrapper, shaoxing wine, egg, black soy sauce, ginger root, white pepper, cinnamon, sugar, garlic, chili oil, scallion
Wonton Soup
whatagirleats.com
Ingredients: ground pork, dumpling wrapper, shaoxing wine, egg, chicken broth, shrimp, soy sauce, bok choy, brown sugar, ginger root, snow peas, button mushroom, scallion
Spicy Wontons in Chili Oil (红油抄手)
norecipes.com
Ingredients: ground pork, dumpling wrapper, shaoxing wine, egg, soy sauce, kecap manis, ginger root, toasted sesame oil, potato starch, white pepper, cilantro, garlic, chili oil, scallion, black vinegar, chinese five spice
Wonton soup with Sichuan red oil and black vinegar chilli sauce
gourmettraveller.com.au
Ingredients: ground pork, dumpling wrapper, shaoxing wine, egg, chicken stock, prawns, soy sauce, peppercorn, ginger root, coriander, sesame oil, shiitake mushroom, chinese broccoli, vegetable oil, cornstarch, cassia, star anise, chile pepper, sugar, garlic, scallion, chili flake, black cardamom, black vinegar