egg, asparagus & tomato sauce recipes

11 recipes

Page 1

Asparagus Frittata

vegetariantimes.com

Ingredients: tomato sauce, egg, asparagus, tamari, olive oil, bell pepper, onion, turmeric, extra firm tofu

Vegetarian Breakfast Pizza

allrecipes.com

Ingredients: tomato sauce, egg, asparagus, parmesan, gruyere, pizza crust, garlic powder, olive oil, potato

Asparagus Frittata

godairyfree.org

Ingredients: tomato sauce, egg, asparagus, tamari, olive oil, bell pepper, onion, turmeric, extra firm tofu

Vegetables Wellington Redux

vegetariantimes.com

Ingredients: tomato sauce, egg, asparagus, pesto, puff pastry, goat cheese, olive oil, baby greens, bell pepper, onion

Vegetables Wellington

food.com

Ingredients: tomato sauce, egg, asparagus, pesto, puff pastry, goat cheese, olive oil, baby greens, bell pepper, onion

Baked Eggs in Sugo with Asparagus and Ricotta

chewtown.com

Ingredients: tomato sauce, egg, asparagus, ricotta, fennel, parsley, olive oil, onion, garlic, chili flake

Vegetable Pizza Breakfast Skillet

thekitchenmagpie.com

Ingredients: tomato sauce, egg, asparagus, mozzarella, olive oil, button mushroom, tomato, oregano, spinach, onion, garlic

Zucchini Crusted Breakfast Pizza

asaucykitchen.com

Ingredients: tomato sauce, egg, asparagus, parmesan, mozzarella, cherry tomato, zucchini, basil, olive oil, oregano, gluten-free flour, garlic

Breakfast Zucchini and Egg Pizza

myfoodbook.com.au

Ingredients: tomato sauce, egg, asparagus, chicken breast, parmesan, fresh mozzarella, quinoa flour, zucchini, basil, olive oil, bell pepper, italian seasoning

Pizza Party at Table

thefoodinmybeard.com

Ingredients: tomato sauce, egg, asparagus, prosciutto, bacon, ricotta, flour, milk, fontina, butter, macaroni, cheddar, kale, black truffle, sriracha, onion

Easy Graphic Quiches

chefclub.tv

Ingredients: tomato sauce, egg, asparagus, deli ham, salmon, ricotta, heavy cream, pie crust, mozzarella, sour cream, cheddar, cream cheese, dill, red onion, lettuce, zucchini, eggplant, basil, peas, olive oil, tomato, leek, black olives, thyme, onion, edible flowers, mustard