egg, baking powder, lemon, heavy cream, whipped cream stabilizer & fresh mint recipes

6 recipes

Page 1

Three-layer Strawberry and Cream Cake

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Ingredients: heavy cream, lemon, whipped cream stabilizer, baking powder, fresh mint, egg, almond, butter, pastry flour, strawberry, vanilla sugar, confectioners’ sugar, sugar, amaretto

Bavarian Cream Cake with Fresh Strawberries

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Ingredients: heavy cream, lemon, whipped cream stabilizer, baking powder, fresh mint, egg, gelatin, quark, yogurt, pastry flour, strawberry, limoncello, vanilla sugar, cornstarch, confectioners’ sugar, sugar

Layered sponge cake with chocolate and cherries

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Ingredients: heavy cream, lemon, whipped cream stabilizer, baking powder, fresh mint, egg, butter, pastry flour, chocolate, cherry, chocolate-covered espresso bean, coffee, vanilla sugar, cornstarch, sour cherry, cocoa, sugar

Lemon Cake

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Ingredients: heavy cream, lemon, whipped cream stabilizer, baking powder, fresh mint, egg, almond, sour cream, butter, pastry flour, white chocolate, strawberry, lemon extract, vanilla sugar, cornstarch, whisky, sugar

Layered Cherry Sponge Cake with Chocolate Shavings

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Ingredients: heavy cream, lemon, whipped cream stabilizer, baking powder, fresh mint, egg, butter, pastry flour, chocolate, cherry, chocolate-covered espresso bean, coffee, vanilla sugar, cornstarch, sour cherry, cocoa, sugar

Christmas Ginger-Cream Cake

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Ingredients: heavy cream, lemon, whipped cream stabilizer, baking powder, fresh mint, egg, gelatin, quark, mascarpone, butter, butter cookies, pastry flour, shredded coconut, candied ginger, orange, ginger root, orange liqueur, sugar