egg, basil, canned tomato, celery, olive oil & flour recipes
5 recipes
Page 1
Roasted Tomato Basil Soup with Parmesan Spatzle (Giveaway Post!!!)
whatjewwannaeat.com
Ingredients: flour, celery, basil, egg, olive oil, canned tomato, parmesan, milk, carrot, tomato paste, tomato, onion, garlic, vegetable broth, chili flake
Roasted Tomato Basil Soup with Parmesan Spatzle
food52.com
Ingredients: flour, celery, basil, egg, olive oil, canned tomato, parmesan, milk, carrot, tomato paste, tomato, onion, garlic, vegetable broth, chili flake
Eggplant Parmesan Stacks with Sundried Tomato Marinara
fifteenspatulas.com
Ingredients: flour, celery, basil, egg, olive oil, canned tomato, mozzarella, butter, seasoned bread crumbs, red onion, sun dried tomato, eggplant, carrot, thyme, garlic
Veal parmigiana
womensweeklyfood.com.au
Ingredients: flour, celery, basil, egg, olive oil, canned tomato, chicken stock, veal steak, bread crumbs, parmesan, mozzarella, butter, parsley, tomato paste, bell pepper, onion, sugar, garlic
Turtle Soup
louisianacookin.com
Ingredients: flour, celery, basil, egg, olive oil, canned tomato, chicken stock, turtle meat, bread, cumin, lemon, paprika, red wine, bay leaf, allspice, parsley, clove, coriander powder, oregano, sherry, bell pepper, thyme, chili powder, onion, garlic, chili flake