egg, basil, canned tomato, lemon & fennel seed recipes
2 recipes
Page 1
Pea, fennel & spinach lasagne
womensweeklyfood.com.au
Ingredients: lemon, basil, egg, fennel seed, canned tomato, ricotta, greek yogurt, lasagna, feta, shallot, fennel, extra virgin olive oil, club soda, peas, spinach, garlic
Meat and Mushroom Lasagna
foodnetwork.com
Ingredients: lemon, basil, egg, fennel seed, canned tomato, ground beef, parmesan, noodle, mozzarella, cottage cheese, tomato sauce, portobello mushroom, parsley, olive oil, tomato paste, oregano, onion, garlic, chili flake