egg, basil, canned tomato, olive oil, eggplant & cheddar recipes
3 recipes
Page 1
Mediterranean eggplant pasta cake
womensweeklyfood.com.au
Ingredients: cheddar, eggplant, basil, egg, olive oil, canned tomato, parmesan, spaghetti, parsley, tomato paste, onion, garlic
Eggplant and mushroom pasta pot pies
womensweeklyfood.com.au
Ingredients: cheddar, eggplant, basil, egg, olive oil, canned tomato, short-cut pasta, puff pastry, red wine, button mushroom, tomato paste, onion, garlic
Griddled polenta and ratatouille stack
goodhousekeeping.com
Ingredients: cheddar, eggplant, basil, egg, olive oil, canned tomato, red onion, zucchini, polenta, bell pepper, sugar, garlic, vegetable broth