egg, basil, extra virgin olive oil, garlic, dijon mustard & shallot recipes
4 recipes
Page 1
Aioli-and-Pesto Fingerling Potato Salad
meatwave.com
Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, egg, garlic, pine nut, parmesan, pecorino, lemon, white wine vinegar, potato, canola oil
Fingerling Potato Salad With Aioli, Pesto, Fried Shallots, and Pecorino Recipe
seriouseats.com
Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, egg, garlic, pine nut, parmesan, pecorino, lemon, white wine vinegar, potato, canola oil
Salad Nicoise (with Fresh Herb Dressing)
meaningfuleats.com
Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, egg, garlic, canned tuna, spring greens, cherry tomato, red wine vinegar, parsley, green beans, black olives, thyme, potato
Grilled tuna with nicoise salad
eatwell.co.nz
Ingredients: shallot, extra virgin olive oil, basil, dijon mustard, egg, garlic, canned anchovy, canned tuna, lemon, romaine, white wine vinegar, olive oil, capers, tomato, green beans, black olives, new potato