egg, basil, extra virgin olive oil, potato, flour & thyme recipes
2 recipes
Page 1
Potato Gnocchi with Chanterelle-Basil and Roasted Tomato Sauces
greatchefs.com
Ingredients: flour, extra virgin olive oil, basil, egg, thyme, potato, pine nut, parmesan, butter, lemon, white wine, olive oil, tomato paste, tomato, garlic, chili flake, wild mushroom
Idaho® Potato Napoleon
jamiegeller.com
Ingredients: flour, extra virgin olive oil, basil, egg, thyme, potato, parmesan, mascarpone, goat cheese, chevre, panko, tomato confit, shallot, seasoned rice vinegar, parsley, tomato, sugar, garlic, canola oil