egg, basil, olive oil, tomato, shallot & chicken stock recipes
3 recipes
Page 1
Pork and lemon meatballs with cannellini beans
deliciousmagazine.co.uk
Ingredients: chicken stock, shallot, basil, egg, olive oil, tomato, ground pork, bread crumbs, saffron strands, lemon, canned cannellini beans, fennel seed, garlic
Basil spätzle in saffron broth with clams, cockles and mussels
deliciousmagazine.co.uk
Ingredients: chicken stock, shallot, basil, egg, olive oil, tomato, clam, red mullet, mussel, flour, milk, celery, lemon, white wine, parsley, baby greens, saffron, dry vermouth, garlic, chili flake, nutmeg
Spanish food? From the Big Green Egg, of course!
biggreenegg.eu
Ingredients: chicken stock, shallot, basil, egg, olive oil, tomato, chicken thighs, rabbit, almond, flour, butter, fava beans, lemon, paprika, orange, cucumber, red wine vinegar, rosemary, bay leaf, parsley, cinnamon, oregano, saffron, bell pepper, confectioners’ sugar, paella rice, chile pepper, sugar, garlic, cognac