egg, basil, tomato, garlic, eggplant, zucchini & balsamic vinegar recipes
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Roasted Eggplant and Scallop Pie Provencal
greatchefs.com
Ingredients: balsamic vinegar, zucchini, eggplant, basil, egg, tomato, garlic, scallop, bread crumbs, bread, lemon, white wine, red onion, basil oil, mixed greens, rosemary, parsley, olive oil, summer squash, potato, cayenne