egg, beef stock, garlic, carrot, parsley & bacon recipes
2 recipes
Page 1
Old-fashioned rissoles with gravy
womensweeklyfood.com.au
Ingredients: bacon, beef stock, carrot, egg, parsley, garlic, ground beef, bread crumbs, flour, olive oil, onion
Wild Boar Recipe With Lentil and Bacon Sauce
chefspencil.com
Ingredients: bacon, beef stock, carrot, egg, parsley, garlic, chicken stock, wild boar, milk, butter, brioche, cream, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, white wine vinegar, vegetable oil, bay leaf, juniper berry, sherry, parsnip, thyme, onion, vegetable broth, nutmeg