egg, beef stock, garlic, carrot, parsley & lemon recipes
4 recipes
Page 1
Crusted lamb ribs with anchovy-and-parsley salsa
taste.co.za
Ingredients: beef stock, lemon, carrot, egg, parsley, garlic, canned anchovy, rack of lamb, flour, panko, celery, extra virgin olive oil, leek, sunflower oil
Braised Brisket Skillet Breakfast Pizza with Egg, Avocado, and Chimichurri
avocadosfrommexico.com
Ingredients: beef stock, lemon, carrot, egg, parsley, garlic, brisket, pizza crust, cherry tomato, extra virgin olive oil, red wine, olive oil, oregano, avocado, onion, chili flake
Oxtail, Mushroom And Dumpling Soup
yummly.co.uk
Ingredients: beef stock, lemon, carrot, egg, parsley, garlic, oxtail, parmesan, self-raising flour, bread, celery, rosemary, bay leaf, olive oil, button mushroom, clove, tomato paste, thyme, onion
Braised Brisket and Red Cabbage
eatsmarter.com
Ingredients: beef stock, lemon, carrot, egg, parsley, garlic, brisket, milk, butter, pretzel bun, celery, peppercorn, red onion, balsamic vinegar, brown sugar, cabbage, apple, red wine vinegar, raisins, red wine, bay leaf, clove, apple cider vinegar, thyme, onion, canola oil