egg, butter, bay leaf, scallion & white wine recipes
6 recipes
Page 1
Escargot Chanterelle Stew
cdkitchen.com
Ingredients: butter, white wine, bay leaf, egg, scallion, chicken stock, snail, flour, cream, basil, white pepper, parsley, clove, vinegar, thyme, garlic, wild mushroom
Trout with Riesling Sauce and Beets
eatsmarter.com
Ingredients: butter, white wine, bay leaf, egg, scallion, trout, fish stock, bread, horseradish, lemon, chard, button mushroom, beetroot, tomato, vegetable broth, white rice, chervil
Smoked haddock with Poached Egg Recipe
timesofindia.com
Ingredients: butter, white wine, bay leaf, egg, scallion, haddock, heavy cream, milk, lemon, peppercorn, white wine vinegar, olive oil, mustard seed, thyme, onion, potato, garlic
Lobster in Lemongrass Broth with Truffled Shiitake Flans
foodnetwork.com
Ingredients: butter, white wine, bay leaf, egg, scallion, lobster, heavy cream, celery, lemon, white truffle oil, red onion, shallot, lemongrass, bok choy, ginger root, fennel, shiitake mushroom, carrot, tomato paste, green peppercorn, garlic, canola oil
Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce
greatchefs.com
Ingredients: butter, white wine, bay leaf, egg, scallion, crawfish, catfish, fish stock, bread crumbs, parmesan, ghee, heavy cream, flour, milk, celery, lemon, shallot, garlic powder, white pepper, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, cayenne
Fish Dumplings with Potatoes and Vegetables
eatsmarter.com
Ingredients: butter, white wine, bay leaf, egg, scallion, perch, bread crumbs, heavy cream, milk, bread, cracked pepper, lemon, ginger root, carrot, vegetable oil, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, vegetable broth, nutmeg