egg, butter, garlic, milk, tomato & ghee recipes
10 recipes
Page 1
Baked Pasta with Tomatoes and Veal
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Ingredients: ghee, milk, butter, egg, tomato, garlic, beef sausage, heavy cream, fresh mozzarella, tagliatelle, basil, parsley, sunflower seeds
Omelets with Mushrooms and Tomatoes
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Ingredients: ghee, milk, butter, egg, tomato, garlic, creme fraiche, dill, chive, parsley, olive oil, button mushroom, thyme, onion
Pumpkin Fritters with Chile Sauce
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Ingredients: ghee, milk, butter, egg, tomato, garlic, pastry flour, yeast, olive oil, tomato paste, pumpkin, bell pepper, onion, chile pepper
Vegetable Filled Crepes
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Ingredients: ghee, milk, butter, egg, tomato, garlic, parmesan, pastry flour, zucchini, eggplant, rosemary, parsley, olive oil, thyme, scallion
Swiss-Style Meatballs with Potato Salad
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Ingredients: ghee, milk, butter, egg, tomato, garlic, mixed ground meat, swiss cheese, bread, lettuce, rosemary, vegetable oil, onion, potato, mustard, scallion
Veal Medallions with Ricotta Filled Crepes
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Ingredients: ghee, milk, butter, egg, tomato, garlic, veal steak, beef stock, parmesan, ricotta, heavy cream, pretzels, pastry flour, white wine, shallot, baking powder, parsley, button mushroom
Pork and Mushroom Stew with Dumplings
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Ingredients: ghee, milk, butter, egg, tomato, garlic, pork shoulder, beef broth, bread crumbs, bread, paprika, rosemary, red wine, bay leaf, parsley, button mushroom, thyme, onion, nutmeg
Veal Cutlets with Strudel
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Ingredients: ghee, milk, butter, egg, tomato, garlic, veal cutlet, parmesan, creme fraiche, phyllo, pastry flour, lemon, white wine, fennel, cornmeal, parsley, olive oil, leek, oregano, vegetable broth, nutmeg
Stuffed Turkey Slices with Cabbage
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Ingredients: ghee, milk, butter, egg, tomato, garlic, bacon, turkey leg, cream, pretzel bun, peppercorn, shallot, orange, brown sugar, cabbage, parsley, whisky, prunes, vegetable broth, nutmeg, chervil
Lamb Stew with Pearl Onions and Parsley Dumplings
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Ingredients: ghee, milk, butter, egg, tomato, garlic, lamb stock, lamb shoulder, raclette, bread, pastry flour, paprika, red wine, bay leaf, juniper berry, parsley, button mushroom, tomato paste, onion, pearl onion, nutmeg, cayenne