egg, butter, garlic, pastry flour, onion & celery recipes
9 recipes
Page 1
Ravioli with Meat Sauce
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, roast beef, red wine, carrot, parsley, olive oil, tomato, oregano
Meat and Vegetable Quiche
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, mixed ground meat, heavy cream, creme fraiche, paprika, olive oil, bell pepper, thyme, potato
Avocado and Vegetable Filled Crepes
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, milk, cumin, lemon, club soda, olive oil, bell pepper, avocado, vegetable broth, cayenne
Tortellini with Tomato Vegetable Sauce
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, deli ham, ground beef, beef broth, bread crumbs, parmesan, olive oil, tomato paste, sage, tomato
Rabbit Strudel with Vegetables
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, chicken stock, rabbit, heavy cream, semolina flour, white wine, marjoram, carrot, vegetable oil, olive oil, potato
Lasagna Bolognese with Broccoli and Herb Crêpes
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, mixed ground meat, bacon, ghee, swiss cheese, milk, cabbage, broccoli, carrot, vegetable oil, tomato paste, canned tomato
Wild Boar Ragout with Gnocchi
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, beef broth, wild boar, parmesan, semolina, lemon, white wine, carrot, olive oil, tomato, thyme, potato
Stuffed Veal Roulades
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, veal cutlet, veal stock, veal shank, bread crumbs, heavy cream, white wine, ginger root, carrot, parsley, star anise, scallion
Venison with Fig Dumplings
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Ingredients: butter, pastry flour, celery, egg, onion, garlic, chicken stock, venison, heavy cream, milk, bread, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, nutmeg