egg, butter, olive oil, beef stock, onion & cream recipes

9 recipes

Page 1

Fillet Wellington

finedininglovers.com

Ingredients: beef stock, butter, cream, egg, olive oil, onion, beef stew meat, liver spread, puff pastry, madeira wine, button mushroom, thyme

Fillet Wellington with mixed Vegetables (gluten free)

finedininglovers.com

Ingredients: beef stock, butter, cream, egg, olive oil, onion, beef stew meat, liver spread, puff pastry, madeira wine, button mushroom, thyme, mixed vegetable

Gluten Free Beef in Puff Pastry

eatsmarter.com

Ingredients: beef stock, butter, cream, egg, olive oil, onion, liver spread, beef steak, puff pastry, madeira wine, button mushroom, thyme, mixed vegetable

Easy Swedish Meatballs with Nutmeg

recipesfromapantry.com

Ingredients: beef stock, butter, cream, egg, olive oil, onion, ground beef, ground pork, flour, panko, currant jelly, garlic granules, parsley, nutmeg

Cervena Venison Meatballs Recipe

gourmetfoodworld.com

Ingredients: beef stock, butter, cream, egg, olive oil, onion, ground venison, bread crumbs, flour, white wine, paprika, wholegrain mustard, button mushroom, tomato paste, garlic

Ragu alla Bolognese

gourmettraveller.com.au

Ingredients: beef stock, butter, cream, egg, olive oil, onion, pancetta, beef steak, parmesan, flour, celery, carrot, tomato paste, sage, porcini

Lamb neck shepherd’s pie

gourmettraveller.com.au

Ingredients: beef stock, butter, cream, egg, olive oil, onion, worcestershire, lamb neck, flour, beer, celery, carrot, bay leaf, tomato paste, thyme, potato, garlic, english mustard

Stuffed Pasta Bake

eatsmarter.com

Ingredients: beef stock, butter, cream, egg, olive oil, onion, ground beef, ground pork, parmesan, lasagna, cheddar, celery, tomato sauce, white wine, carrot, bay leaf, oregano, garlic, nutmeg

Châteaubriand

womensweeklyfood.com.au

Ingredients: beef stock, butter, cream, egg, olive oil, onion, beef steak, oyster mushroom, peppercorn, baby carrot, tenderstem broccoli, red wine, white wine vinegar, button mushroom, tomato, potato, garlic, pattypan squash, tarragon, scallion