6 recipes
Page 1
Ricotta and Spinach Dumpling Gratin
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Asparagus and Almond Tart
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Potato Gnocchi with Sage and Parmesan
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Kohlrabi Quiche with Almonds and Parmesan
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Dumplings with Cheese and Leek Filling
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Ravioli with Herb Sauce and Sautéed Onions
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