egg, butter, pastry flour, garlic & celery recipes
15 recipes
Page 1
Vegetable Filled Crepe Pouches with Shrimp
eatsmarter.com
Ingredients: butter, pastry flour, celery, egg, garlic, shrimp, milk, lemon, vegetable oil, peas, leek, scallion, nutmeg
Ravioli with Meat Sauce
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Ingredients: butter, pastry flour, celery, egg, garlic, roast beef, red wine, carrot, parsley, olive oil, tomato, oregano, onion
Vegetable Pie
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Ingredients: butter, pastry flour, celery, egg, garlic, parmesan, heavy cream, milk, whole-wheat flour, lemon, kohlrabi, jalapeno, pumpkin
Meat and Vegetable Quiche
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Ingredients: butter, pastry flour, celery, egg, garlic, mixed ground meat, heavy cream, creme fraiche, paprika, olive oil, bell pepper, thyme, onion, potato
Pancake Parcels with Shrimp Filling
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Ingredients: butter, pastry flour, celery, egg, garlic, shrimp, ghee, milk, creme fraiche, cream cheese, lemon, shallot, chive, carrot
Avocado and Vegetable Filled Crepes
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Ingredients: butter, pastry flour, celery, egg, garlic, milk, cumin, lemon, club soda, olive oil, bell pepper, avocado, onion, vegetable broth, cayenne
Tortellini with Tomato Vegetable Sauce
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Ingredients: butter, pastry flour, celery, egg, garlic, deli ham, ground beef, beef broth, bread crumbs, parmesan, olive oil, tomato paste, sage, tomato, onion
Rabbit Strudel with Vegetables
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Ingredients: butter, pastry flour, celery, egg, garlic, chicken stock, rabbit, heavy cream, semolina flour, white wine, marjoram, carrot, vegetable oil, olive oil, onion, potato
Crespelle with Ricotta and Basil
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Ingredients: butter, pastry flour, celery, egg, garlic, ricotta, fresh mozzarella, milk, shallot, basil, red wine, club soda, parsley, olive oil, tomato paste, sugar, canned tomato
Lasagna Bolognese with Broccoli and Herb Crêpes
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Ingredients: butter, pastry flour, celery, egg, garlic, mixed ground meat, bacon, ghee, swiss cheese, milk, cabbage, broccoli, carrot, vegetable oil, tomato paste, onion, canned tomato
Wild Boar Ragout with Gnocchi
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Ingredients: butter, pastry flour, celery, egg, garlic, beef broth, wild boar, parmesan, semolina, lemon, white wine, carrot, olive oil, tomato, thyme, onion, potato
Stuffed Veal Roulades
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Ingredients: butter, pastry flour, celery, egg, garlic, veal cutlet, veal stock, veal shank, bread crumbs, heavy cream, white wine, ginger root, carrot, parsley, star anise, onion, scallion
Creamy Soup with Herbs and Croutons
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Ingredients: butter, pastry flour, celery, egg, garlic, worcestershire, heavy cream, bread, lemon, wild garlic, shallot, romaine, chive, carrot, parsley, sorrel, leek, spinach, nutmeg
Stuffed Veal with Cabbage Roulades
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Ingredients: butter, pastry flour, celery, egg, garlic, lard, veal steak, pork liver, bread crumbs, heavy cream, bread, horseradish, white wine, shallot, cabbage, rosemary, carrot, bay leaf, juniper berry, celeriac, parsley, clove, leek, thyme
Venison with Fig Dumplings
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Ingredients: butter, pastry flour, celery, egg, garlic, chicken stock, venison, heavy cream, milk, bread, peppercorn, shallot, fig, apricot, red wine, carrot, vegetable oil, bay leaf, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, thyme, onion, nutmeg