4 recipes
Page 1
Leek, pea and spinach soup with fried egg and ham
goodfood.com.au
Sweet Pea Caramelle With Crispy Prosciutto
spoonforkbacon.com
Arancini recipe
womensweeklyfood.com.au
Gnocchi with Prosciutto, Spring Peas, and Chanterelles
foodnetwork.com