egg, butter, thyme, beef stock, milk & beef stew meat recipes
1 recipes
Page 1
Classic Beef Wellington
howtofeedaloon.com
Ingredients: beef stew meat, beef stock, milk, butter, egg, thyme, liver spread, chicken livers, flour, puff pastry, madeira wine, shallot, brandy, portobello mushroom, vegetable oil, parsley, garlic