egg, butter, vegetable broth, nutmeg & cream recipes

10 recipes

Page 1

Potato and celeriac puffs

goodhousekeeping.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, chive, bay leaf, celeriac, potato, garlic

Spiced Pumpkin & Baby Spinach Gnocchi

recipecommunity.com.au

Ingredients: butter, cream, egg, vegetable broth, nutmeg, pine nut, flour, pumpkin, baby greens, chili powder, potato, garlic

Cheesy Spinach Soup

eatsmarter.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, parmesan, flour, bread, white wine, spinach, onion, garlic

Cabbage and Carrot Gratin

eatsmarter.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, almond meal, bread crumbs, gruyere, cabbage, carrot, parsley, onion, potato

Veggie Soup with Egg Crouton

eatsmarter.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, flour, baguette, shallot, paprika, olive oil, vinegar, spinach, potato, garlic

Cauliflower Soup with Almond Balls

whereismyspoon.co

Ingredients: butter, cream, egg, vegetable broth, nutmeg, almond meal, almond, bread crumbs, cumin, lemon, cauliflower, coriander, parsley, olive oil, fennel seed, onion, garlic

Hearty Meat, Veg, and Castellane Soup

eatsmarter.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, ground beef, bread crumbs, short-cut pasta, bread, lemon, zucchini, rosemary, carrot, parsley, leek, onion, garlic, sunflower oil

Stuffed Turkey Slices with Cabbage

eatsmarter.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, bacon, turkey leg, ghee, milk, pretzel bun, peppercorn, shallot, orange, brown sugar, cabbage, parsley, tomato, whisky, prunes, garlic, chervil

Green Apple Pumpkin Risotto

sidechef.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, ricotta, creme fraiche, microgreens, lemon, shallot, extra virgin olive oil, sage, cinnamon, cornstarch, sprite, pumpkin, leek, apple juice, pumpkin seeds, risotto rice, tarragon

Wild Boar Recipe With Lentil and Bacon Sauce

chefspencil.com

Ingredients: butter, cream, egg, vegetable broth, nutmeg, chicken stock, bacon, beef stock, wild boar, milk, brioche, whipped cream, balsamic vinegar, shallot, red lentils, frying oil, honey, carrot, white wine vinegar, vegetable oil, bay leaf, juniper berry, parsley, sherry, parsnip, thyme, onion, garlic