egg, canned tomato & pastry flour recipes

32 recipes

Page 1

Crêpes with Provencal Meat Filling

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Ingredients: pastry flour, egg, canned tomato, mixed ground meat, ghee, milk, butter, herbes de provence, vegetable oil, onion

Calzone with Ham Filling

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Ingredients: pastry flour, egg, canned tomato, deli ham, parmesan, ricotta, pecorino, fresh mozzarella, yeast, olive oil, oregano

Gnocchi Gratin

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Ingredients: pastry flour, egg, canned tomato, parmesan, fresh mozzarella, basil, olive oil, oregano, potato, sugar, garlic, nutmeg

Fried Turkey Cutlets with Bell Pepper Stew

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Ingredients: pastry flour, egg, canned tomato, turkey breast, parmesan, ghee, paprika, parsley, olive oil, bell pepper, thyme, onion

Basil Dumplings in Tomato-Pepper Sauce

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Ingredients: pastry flour, egg, canned tomato, milk, bread, basil, olive oil, bell pepper, onion, sugar, garlic, nutmeg

Italian Meatloaf with Filling

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Ingredients: pastry flour, egg, canned tomato, ground beef, bread crumbs, parmesan, carrot, bay leaf, parsley, olive oil, onion, sugar, garlic

Cabbage Dumplings with Tomato Sauce

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Ingredients: pastry flour, egg, canned tomato, bacon, bread crumbs, butter, cabbage, parsley, tomato paste, cornstarch, sugar, vegetable broth, caraway

Quark Dumplings with Tomato Sauce

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Ingredients: pastry flour, egg, canned tomato, bread crumbs, quark, creme fraiche, basil, parsley, olive oil, oregano, onion, garlic, nutmeg

Spaghetti with Fried Zucchini and Tomato Sauce

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Ingredients: pastry flour, egg, canned tomato, parmesan, spaghetti, milk, zucchini, frying oil, basil, olive oil, onion, sugar, garlic

Baked Cannelloni with Spinach and Ricotta Filling

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Ingredients: pastry flour, egg, canned tomato, parmesan, ricotta, milk, butter, cannelloni, shallot, olive oil, spinach, garlic, nutmeg

Beef and Sweet Potato Pot Pies

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Ingredients: pastry flour, egg, canned tomato, beef stew meat, puff pastry, cumin, shallot, vegetable oil, parsley, cinnamon, cilantro, chili powder, sweet potato, garlic

Potato Dumplings with Tomato Sauce

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Ingredients: pastry flour, egg, canned tomato, parmesan, fresh mozzarella, milk, butter, shallot, baking powder, basil, olive oil, potato, sugar, nutmeg

Fish Rolls with Spinach Filling and Tomato Sauce

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Ingredients: pastry flour, egg, canned tomato, crab, perch, milk, butter, vegetable oil, tomato paste, margarine, tomato, spinach, onion, sugar

Greek-style Pasta Casserole

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Ingredients: pastry flour, egg, canned tomato, ground beef, bread crumbs, milk, kefalotyri, butter, macaroni, parsley, olive oil, tomato paste, onion, nutmeg

Cheese Ravioli with Tomato Sauce

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Ingredients: pastry flour, egg, canned tomato, semolina, swiss cheese, butter, shallot, orange, basil, olive oil, saffron, onion, mint, sugar, garlic

Gnocchi with Tomato, Basil and Marjoram

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Ingredients: pastry flour, egg, canned tomato, parmesan, ricotta, heavy cream, white wine, cherry tomato, marjoram, basil, onion, potato, garlic, canola oil, nutmeg

Potato Dumplings with Mushroom Filling

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Ingredients: pastry flour, egg, canned tomato, bacon, bread crumbs, parmesan, butter, ketchup, rosemary, basil, button mushroom, black olives, onion, sweet potato, scallion

Pancakes Layered with Meat and Vegetables

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Ingredients: pastry flour, egg, canned tomato, mixed ground meat, swiss cheese, milk, zucchini, vegetable oil, parsley, olive oil, tomato paste, oregano, bell pepper, onion, garlic

Meat-Filled Tortellini with Tomato Sauce

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Ingredients: pastry flour, egg, canned tomato, mixed ground meat, parmesan, semolina flour, celery, paprika, basil, carrot, olive oil, onion, sugar, garlic, mustard

Veal Cutlets with Tomato Sauce and Marinated Zucchini

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Ingredients: pastry flour, egg, canned tomato, veal cutlet, parmesan, ricotta, butter, lemon, balsamic vinegar, zucchini, basil, olive oil, onion, sugar, garlic