egg, carrot, basil, white wine & nutmeg recipes

2 recipes

Page 1

Green cannellini minestrone with ricotta dumplings

olivemagazine.com

Ingredients: white wine, basil, carrot, egg, nutmeg, parmesan, ricotta, milk, bread, butter, celery, lemon, cannellini beans, rosemary, snap peas, peas, olive oil, baby greens, cavolo nero, onion, garlic, vegetable broth

Lobster Thermidor

foodnetwork.com

Ingredients: white wine, basil, carrot, egg, nutmeg, lobster, chicken stock, beef steak, heavy cream, flour, milk, butter, celery, shallot, brandy, bay leaf, parsley, olive oil, tomato paste, baby greens, thyme, onion, potato, garlic, tarragon