egg, carrot, butter, bay leaf, celery, flour & red wine recipes

10 recipes

Page 1

Beef and red wine pies

womensweeklyfood.com.au

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, beef steak, beef stock, parsley, olive oil, tomato paste, onion, garlic

Duck and mushroom pie

womensweeklyfood.com.au

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, duck breast, chicken stock, bacon, butter puff pastry, oyster mushroom, black fungus, rosemary, button mushroom, leek

Meat-Stuffed Ravioli in Pumpkin Sauce

lacucinaitaliana.com

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, beef shank, tomato sauce, juniper berry, olive oil, dark chocolate, sage, pumpkin, leek, onion, potato, sunflower oil

Beef Stew with Herbed Bread Crust

lacucinaitaliana.com

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, beef shoulder, parmesan, milk, yeast, juniper berry, parsley, olive oil, clove, tomato paste, onion, canned tomato

Beef Pot Pies

crecipe.com

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, beef stew meat, bacon, beef broth, puff pastry, shallot, dijon mustard, parsley, olive oil, button mushroom, thyme, garlic

Steak and Mushroom Cobbler Pie

thehappyfoodie.co.uk

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, chicken stock, beef steak, beef suet, self-raising flour, milk, baking powder, vegetable oil, parsley, thyme, onion, chestnut mushroom

Game pie

gourmettraveller.com.au

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, bacon, veal stock, venison, rabbit, ghee, peppercorn, olive oil, port wine, thyme, onion, garlic, wild mushroom

Copycat Olive Garden Cannelloni Recipe

recipes.net

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, ground beef, ground chicken, beef broth, ground pork, parmesan, milk, cannelloni, red onion, marinara sauce, parsley, olive oil, garlic, italian seasoning

Saffron Lasagna with Ossobuco Ragù

lacucinaitaliana.com

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, pancetta, veal shank, milk, grana-padano, lemon, tomato sauce, rosemary, parsley, sage, saffron, onion, sugar, vegetable broth, nutmeg

Lasagna Bolognese with Fontina Béchamel

nerdswithknives.com

Ingredients: flour, butter, celery, red wine, carrot, bay leaf, egg, chicken broth, ground beef, pancetta, ground pork, parmesan, short-cut pasta, milk, fontina, olive oil, tomato paste, onion, canned tomato, garlic, nutmeg