egg, carrot, butter, bay leaf, nutmeg & cornstarch recipes

3 recipes

Page 1

Roasted Venison with Bread Dumplings

eatsmarter.com

Ingredients: butter, carrot, bay leaf, egg, cornstarch, nutmeg, chicken stock, bacon, venison, milk, bread, peppercorn, red wine, vegetable oil, juniper berry, allspice, parsley, clove, vinegar, thyme, onion

Venison Fillet with Risotto

eatsmarter.com

Ingredients: butter, carrot, bay leaf, egg, cornstarch, nutmeg, chicken stock, venison, almond, bread crumbs, celery, shallot, rosemary, honey, red wine, vegetable oil, dark couverture chocolate, parsley, tomato paste, thyme, onion, sugar, risotto rice, garlic, vegetable broth

Roast Wild Boar with Sauerkraut and Potato Dumplings

eatsmarter.com

Ingredients: butter, carrot, bay leaf, egg, cornstarch, nutmeg, chicken stock, pancetta, wild boar, ghee, bread, pastry flour, sauerkraut, peppercorn, white wine, rosemary, red wine, juniper berry, lingonberry, celeriac, parsley, leek, onion, potato, garlic, vegetable broth