egg, carrot, butter, bay leaf, nutmeg, thyme & bread recipes
6 recipes
Page 1
Roast Chicken with Rosemary
eatsmarter.com
Ingredients: bread, butter, carrot, bay leaf, egg, thyme, nutmeg, chicken stock, chicken breast, milk, rosemary, vegetable oil, celeriac, parsley, tomato, onion, garlic
Oxtail Stew with Semolina Dumplings and Vegetables
greatchefs.com
Ingredients: bread, butter, carrot, bay leaf, egg, thyme, nutmeg, beef stock, oxtail, semolina flour, red wine, dijon mustard, white pepper, celeriac, tomato paste, onion, asparagus, canola oil
Roasted Venison with Bread Dumplings
eatsmarter.com
Ingredients: bread, butter, carrot, bay leaf, egg, thyme, nutmeg, chicken stock, bacon, venison, milk, peppercorn, red wine, vegetable oil, juniper berry, allspice, parsley, clove, cornstarch, vinegar, onion
Venison Stew with Pearl Onions and Dumplings
eatsmarter.com
Ingredients: bread, butter, carrot, bay leaf, egg, thyme, nutmeg, chicken stock, venison, milk, currant jelly, celery, peppercorn, balsamic vinegar, rosemary, red wine, vegetable oil, juniper berry, parsley, tomato paste, onion, pearl onion, garlic
Venison Ragout with Cranberries and Dumpllings
eatsmarter.com
Ingredients: bread, butter, carrot, bay leaf, egg, thyme, nutmeg, chicken stock, bacon, venison, bread crumbs, ghee, heavy cream, milk, creme fraiche, celery, peppercorn, shallot, red wine, vegetable oil, juniper berry, lingonberry, allspice, parsley, clove, tomato paste, onion
Venison with Fig Dumplings
eatsmarter.com
Ingredients: bread, butter, carrot, bay leaf, egg, thyme, nutmeg, chicken stock, venison, heavy cream, milk, pastry flour, celery, peppercorn, shallot, fig, apricot, red wine, vegetable oil, juniper berry, lingonberry, parsley, button mushroom, clove, tomato paste, gin, mustard seed, onion, garlic