egg, carrot, butter, bay leaf, peas & smoked ham hock recipes
1 recipes
Page 1
German Pea Soup with Egg Dumplings (Erbsensuppe mit Eierschwämmchen)
daringgourmet.com
Ingredients: smoked ham hock, butter, carrot, bay leaf, egg, peas, bacon, beef broth, flour, marjoram, celeriac, parsley, leek, thyme, onion, potato, nutmeg