egg, carrot, butter, bay leaf, potato & pastry flour recipes

4 recipes

Page 1

Roast Goose Breast with Red Cabbage and Potato Dumplings

eatsmarter.com

Ingredients: butter, pastry flour, carrot, bay leaf, egg, potato, chicken broth, goose, bread, red cabbage, brown sugar, rosemary, red wine, celeriac, clove, cinnamon, cornstarch, orange juice, onion

Game Stew with Leek Roulade, Potatoes, and Mushrooms

eatsmarter.com

Ingredients: butter, pastry flour, carrot, bay leaf, egg, potato, chicken stock, venison, milk, peppercorn, rosemary, red wine, vegetable oil, juniper berry, celeriac, button mushroom, tomato paste, sage, leek, thyme, onion, garlic

Cabbage Rolls with Bacon and Potatoes

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Ingredients: butter, pastry flour, carrot, bay leaf, egg, potato, ground beef, bacon, bread crumbs, creme fraiche, brown mustard, cabbage, rosemary, vegetable oil, allspice, celeriac, parsley, thyme, onion, garlic, vegetable broth, caraway

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: butter, pastry flour, carrot, bay leaf, egg, potato, chicken stock, pancetta, wild boar, ghee, bread, sauerkraut, peppercorn, white wine, rosemary, red wine, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, garlic, vegetable broth, nutmeg