egg, carrot, butter, bay leaf, white wine & bread recipes

3 recipes

Page 1

Stuffed Veal with Cabbage Roulades

eatsmarter.com

Ingredients: bread, butter, white wine, carrot, bay leaf, egg, lard, veal steak, pork liver, bread crumbs, heavy cream, pastry flour, horseradish, celery, shallot, cabbage, rosemary, juniper berry, celeriac, parsley, clove, leek, thyme, garlic

Roast Wild Boar with Sauerkraut and Potato Dumplings

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Ingredients: bread, butter, white wine, carrot, bay leaf, egg, chicken stock, pancetta, wild boar, ghee, pastry flour, sauerkraut, peppercorn, rosemary, red wine, juniper berry, lingonberry, celeriac, parsley, cornstarch, leek, onion, potato, garlic, vegetable broth, nutmeg

Fish Dumplings with Potatoes and Vegetables

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Ingredients: bread, butter, white wine, carrot, bay leaf, egg, perch, bread crumbs, heavy cream, milk, cracked pepper, lemon, ginger root, vegetable oil, allspice, parsley, curry, leek, vinegar, confectioners’ sugar, pickle, chile pepper, potato, garlic, scallion, vegetable broth, nutmeg