egg, carrot, butter, olive oil, basil & extra virgin olive oil recipes
4 recipes
Page 1
Italian Egg Sandwich
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, carrot, egg, olive oil, parmesan, bread, celery, tomato sauce, bay leaf, onion, canned tomato, garlic
Mini Turkey Meatballs
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, carrot, egg, olive oil, turkey meat, bread crumbs, parmesan, pecorino, ketchup, celery, tomato sauce, bay leaf, parsley, onion, canned tomato, garlic
Speckled Butter Bean, Okra and Lamb Soup with Mint Drizzle over Rosemary Cornbread
acadianatable.com
Ingredients: butter, extra virgin olive oil, basil, carrot, egg, olive oil, pork fat, lamb shank, buttermilk, flour, celery, lemon, rosemary, fresh mint, allspice, white cornmeal, oregano, cilantro, lima beans, thyme, onion, mint, garlic, okra, vegetable broth, baking soda
Eggplant Lasagna with Marinated Red Pepper and Arugula Salad
foodnetwork.com
Ingredients: butter, extra virgin olive oil, basil, carrot, egg, olive oil, pancetta, guanciale, canned anchovy, bread crumbs, parmesan, flour, mozzarella, fresno chile, brown sugar, garlic granules, calabrian chile pepper, chive, red wine vinegar, canned whole tomato, parsley, chinese eggplant, oregano, arugula, bell pepper, onion, sugar, garlic, canola oil