egg, carrot, butter, olive oil, beef stock & beef roast recipes
6 recipes
Page 1
Cornish Pasties
crushmag-online.com
Ingredients: beef stock, beef roast, butter, carrot, egg, olive oil, worcestershire, flour, parsley, thyme, onion, turnip, potato
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, butter, carrot, egg, olive oil, worcestershire, flour, milk, shallot, chive, red wine, button mushroom, tomato paste, thyme, garlic
Beef stew with parsley dumplings
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, butter, carrot, egg, olive oil, parmesan, flour, self-raising flour, milk, sun dried tomato, red wine, parsley, tomato paste, thyme, onion, garlic
Chunky beef and vegetable pie
womensweeklyfood.com.au
Ingredients: beef stock, beef roast, butter, carrot, egg, olive oil, flour, celery, white wine, zucchini, peas, parsley, button mushroom, tomato paste, onion, potato, garlic
Beef Pot Pie
girlgonegourmet.com
Ingredients: beef stock, beef roast, butter, carrot, egg, olive oil, worcestershire, heavy cream, puff pastry, beer, celery, balsamic vinegar, portobello mushroom, peas, parsley, thyme, onion, garlic
Beef Stew With Mustard Dumplings
food.com
Ingredients: beef stock, beef roast, butter, carrot, egg, olive oil, flour, milk, tomato sauce, baking powder, garlic powder, marjoram, bay leaf, parsley, mustard powder, celery powder, onion powder, thyme, onion