egg, carrot, butter, olive oil, beef stock & worcestershire recipes
7 recipes
Page 1
Cornish Pasties
crushmag-online.com
Ingredients: worcestershire, beef stock, butter, carrot, egg, olive oil, beef roast, flour, parsley, thyme, onion, turnip, potato
Slow Cooked Lamb & Rosemary Pies
sugarsaltmagic.com
Ingredients: worcestershire, beef stock, butter, carrot, egg, olive oil, leg of lamb, flour, celery, rosemary, red wine, tomato paste, onion, garlic
Aussie Meat Pies
afamilyfeast.com
Ingredients: worcestershire, beef stock, butter, carrot, egg, olive oil, beef steak, flour, puff pastry, button mushroom, tomato paste, apple cider vinegar, onion, garlic, nutmeg
Poor Boy Supper
sidechef.com
Ingredients: worcestershire, beef stock, butter, carrot, egg, olive oil, ground beef, bread crumbs, heavy cream, flour, garlic powder, long-grain white rice, button mushroom, onion powder, onion, potato
Yorkshire puddings with beef and red wine stew
womensweeklyfood.com.au
Ingredients: worcestershire, beef stock, butter, carrot, egg, olive oil, beef roast, flour, milk, shallot, chive, red wine, button mushroom, tomato paste, thyme, garlic
Beef Pot Pie
girlgonegourmet.com
Ingredients: worcestershire, beef stock, butter, carrot, egg, olive oil, beef roast, heavy cream, puff pastry, beer, celery, balsamic vinegar, portobello mushroom, peas, parsley, thyme, onion, garlic
Lamb neck shepherd’s pie
gourmettraveller.com.au
Ingredients: worcestershire, beef stock, butter, carrot, egg, olive oil, lamb neck, flour, beer, cream, celery, bay leaf, tomato paste, thyme, onion, potato, garlic, english mustard